Crispy Bacon Sausage Sandwiches

Ingredients for two sandwiches:

  • 4 slices of white bread, toasted
  • 1-2 tablespoons mayonnaise or butter
  • 4 sausages, freshly cooked, sliced in half
  • 2 tomatoes, thinly sliced
  • 4 slices of bacon, crispy, freshly cooked
  • 4 thin slices of maasdam cheese
  • 1 tablespoon ketchup or mustard

Directions:
Toast the bread, then lubricate the two bottom slices with either mayonnaise or butter and the other two slices with ketchup or mustard. Layer the sandwiches like this: first the sausages, then the tomato slices, then the crispy bacon, then the cheese. Cover with the second slice of toast. Bon appetit!

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