Ingredients for two sandwiches:

• 4 slices of white bread, toasted
• 1-2 tablespoons mayonnaise or butter
• 4 sausages, freshly cooked, sliced in half
• 2 tomatoes, thinly sliced
• 4 slices of bacon, crispy, freshly cooked
• 4 thin slices of maasdam cheese
• 1 tablespoon ketchup or mustard

Directions:
Toast the bread, then lubricate the two bottom slices with either mayonnaise or butter and the other two slices with ketchup or mustard. Layer the sandwiches like this: first the sausages, then the tomato slices, then the crispy bacon, then the cheese. Cover with the second slice of toast. Bon appetit!