Ingredients for two sandwiches:
- 4 slices of white bread, toasted
- 1-2 tablespoons mayonnaise or butter
- 4 sausages, freshly cooked, sliced in half
- 2 tomatoes, thinly sliced
- 4 slices of bacon, crispy, freshly cooked
- 4 thin slices of maasdam cheese
- 1 tablespoon ketchup or mustard
Directions:
Toast the bread, then lubricate the two bottom slices with either mayonnaise or butter and the other two slices with ketchup or mustard. Layer the sandwiches like this: first the sausages, then the tomato slices, then the crispy bacon, then the cheese. Cover with the second slice of toast. Bon appetit!
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