Tired of fast-food restaurants? You can make your burgers at home. It may take a bit more than simply ordering them, but you can use whatever ingredients you like and besides, you know exactly what’s inside. This is my favorite cheeseburger recipe. I hope you enjoy it.

Yummy cheeseburger

Ingredients:

• 4 cheeseburger rolls
• 4 beef burgers
• 4 slices of Cheddar cheese
• 1 gherkin, sliced
• 1 tomato, sliced
• 1 onion, sliced
• fresh lettuce
• 4 tablespoons mayonnaise
• 1 teaspoon olive oil
• ketchup or tomato sauce

Directions:
Grill the burgers for about 5 minutes on each side. In order to prevent them from sticking, oil the grill a little before cooking. Top the beef patties with the Cheddar cheese and continue grilling until the cheese melts. Cut the bread rolls in half, then place each patty on a half roll. Add the gherkin slice, then pour some ketchup or tomato sauce. Add the tomato slice, the onion and the lettuce, put some mayonnaise on top and cover with the upper half of the bread roll.